photo of the Signature Bloody Mary
 

Brunch

Saturdays and Sundays | 10am – 2pm 

Assortment of Breakfast Pastries & Breads | 12

Prime Steak & Eggs | 24

Grilled Asparagus, Blistered Grape Tomatoes, Chimichurri, Grilled Baguette, Hash Browns

Avocado Toast | 14

Sourdough Bread, Manchego Cheese, Poached Egg, Pickled Red Onion, Micro Cilantro

Shakshuka | 15

2 Eggs Poached in Spicy Tomato, Peppers, Garlic & Onion Sauce, Crumbled Feta Cheese, Grilled Pita

Grilled Vegetable & Fontina Cheese Frittata | 12

With Arugula & Tomatoes, Hash Browns

Build Your Own Omelette | 12

Hash Browns & Sourdough Toast, Onions, Peppers, Broccolini, Wild Mushrooms, Spinach, Tomatoes, Gruyere, Cheddar, Feta, Pepperjack, Bacon

Angry Bee Chicken & Waffles | 22

Hot Honey Sauce

Belgian Waffle | 12

Fresh Mixed Berries, Maple Syrup, Chantilly Cream

Lobster Benedict | 24

Creamed Spinach, Poached Eggs, Lemon Saffron Hollandaise

Classic Breakfast | 12

2 Eggs Any Style, Thick Cut Bacon or Sausage, Hash Browns, Sourdough Toast

Acai Yogurt Breakfast Bowl | 10

Fresh Berries, Pistachios, Bananas, Granola, Fig Honey

Brioche French Toast | 12

Market Berries, Toasted Almonds, Maple Syrup

Boards


Bloody Mary Board | 30

Celery, Blue Cheese, Olives, Roasted Red Peppers, Cherry Tomatoes, Cornichons, Prosciutto, Cheese, Mini Shrimp Cocktail and Two Bloody Mary Cocktails.

Mimosa Board | 30

Assorted Mini Pastries, Fresh Fruit, Mini Yogurt & Granola Parfait, Cheese, Prosciutto and Two Mimosas
(Orange, Blood Orange or Pineapple)

Sides


Seasonal Fruit | 5
Sausage | 5
Thick Cut Bacon | 5
Hash Browns | 5
Sourdough Toast | 3
Multigrain Toast | 3
Rye Toast | 3

Beverages


 

Bellini | 13

Classic Mimosa | 12

Bottomless Mimosa | 22

Mimosa Flights | 15

Ask your server for todays flavors

 

Signature Bloody Marys


Ultimate Bloody Mary | 35

Shrimp, Bacon, Lobster Tail, Crab Legs, and Grilled Cheese

Brickmen Classic Bloody Mary | 20

Shrimp, Bacon, Grilled Cheese


GF = Gluten Free | V = Vegetarian | VV = Vegan

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform us of any Dietary Concerns or Food Allergies.