HAPPY HOUR
Monday- Friday 3PM – 6PM bar only
BAR SNACKS
Garlic Knot Pull-Apart (v) | 8
Marinara
Red’s Meatball Sliders | 13
Parmesan & Basil
Mozzarella Sticks (v) | 5
Polenta Fries (v) | 6
Arrabbiata
Calamari Fritti | 8
Cherry Peppers, Lemon Aioli
Prosciutto & Fresh Mozzarella | 10
Grissini
Steamed Littleneck Clams | 12
Steamed PEI Mussels | 6
Marinara
SANDWICHES
Chicken Parmigiana | 14
Breaded Cutlet, Vodka Sauce, Mozzarella, Parmesan, Basil, Garlic-Buttered Roll
Prosciutto & Mozzarella | 22
Prosciutto di Parma, Fresh Mozzarella, Balsamic Glaze, Arugula, Tomato Vinaigrette
Porchetta & Broccoli Rabe | 18
Shaved Porchetta, Seared Mortadella, Garlicky Broccoli Rabe, Sharp Provolone, Garlic Aioli, Pork Jus
Meatball | 14
Red Meatballs, Marinara, Mozzarella, Parmesan, Basil, Garlic-Buttered Kingston Bread + Bar Sesame Bun
Grilled Chicken | 14
Marinated Breast, Garlic Aioli, Sun-Dried Tomato & Arugula Salad
Grilled Steak | 22
Hanger Steak, Calabrian Chili Aioli, Charred Red Onion, Piquillo Peppers, Arugula, Chimichurri
Add a side of Cacio e Pepe Fries or House Salad | 6
(GF) = Gluten Free Pasta Available Upon Request | (V) = Vegetarian
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform us of any Dietary Concerns or Food Allergies.