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Weekend Brunch
Slow down and settle in for brunch at Brickmen Cucina + Bar. Gather around the table for comforting Italian-inspired favorites, good drinks, and the kind of meal that’s meant to be enjoyed together.
BRUNCH COCKTAILS
Bellini | 12
Prosecco, White Peach
Rossini | 12
Prosecco, Strawberry
Garibaldi | 12
Campari, Fluffy Orange Juice
ANTIPASTI
Garlic Knot Pull-Apart (v) | 8
Marinara
Mozzarella Sticks (v) | 10
Red’s Meatballs | 12
Parmesan & Basil
Polenta Fries(v) | 8
Arrabbiata
Calamari Fritti | 16
Cherry Peppers, Lemon Aioli
Prosciutto & Fresh Mozzarella | 16
Grissini
INSALATE
The Caesar | 12
Romaine Hearts, Rosemary Croutons, Parmesan
Italian Chopped | 18
Romaine, Mortadella, Soppressata, Cucumber, Piquillo Peppers, Castelvetrano Olives, Ditalini, Salsa Verde, Mozzarella, Italian Vinaigrette
Cavolo Nero & Shaved Brussels Sprouts (v) | 16
Roasted Cauliflower, Golden Raisins, Pomegranate, Pine Nuts, Freshly Grated Parmesan, Lemon-Basil Vinaigrette
Delicata Squash & Farro(v) | 14
Arugula, Radicchio, Toasted Pumpkin Seeds, Seasoned Ricotta, Sherry-Dijon Vinaigrette
Add grilled Chicken Breast (8), Hanger Steak (15) or Shrimp (12) to any salad.
BRUNCH
Egg Sandwich | 12
Fennel-Pollen Sausage, Fontina, Calabrian Mayo
Eggs in Purgatory (v) | 15
Puttanesca, Parmesan, Focaccia Toast
Eggs Benedict | 10
Mortadella, Hollandaise, Calabrian Chili
Steak & Eggs | 32
Hanger Steak, Chimichurri, Roasted Potatoes
Tiramisu French Toast (v) | 16
Whipped Mascarpone, Fresh Berries, Maple Syrup
PASTA
Amato’s Spaghetti & Meatballs | 22
Marinara, Parmesan, Basil
Linguine & Clam Sauce | 28
Littleneck Clams, White Wine, Garlic, Butter, Broccoli Rabe, Garlic-Paprika Breadcrumbs
Penne a la Vodka | 24
Pink Sauce, Basil Pesto, Fresh Mozzarella, Parmesan, Basil
Spicy Pork Rigatoni | 32
Pork Ragù, ‘Nduja, Calabrian Chili, Seasoned Ricotta, Lemon, Basil
SECONDI
Chicken Francese | 24
White Wine, Capers, Lemon, Dill, Herb Salad, Choice of Pasta
Chicken Parmigiana | 24
Breaded Cutlet, Marinara, Mozzarella, Parmesan, Choice of Pasta
Make it Diavolo — Arrabbiata Sauce, Salami, Chili Flake & Honey
Eggplant Marsala (v) | 22
Roasted Mushrooms, Creamy Polenta
Garlic-Parmesan Shrimp Scampi | 28
White Wine & Caper Sauce, Tomato, Grilled Bread, Choice of Pasta
Brickmen Burger | 24
White Cheddar, Seared Mortadella, Tomato Conserva, Arugula, Garlic Aioli, Sesame Bun, Cacio e Pepe Fries
Tagliata di Manzo | 36
Hanger Steak, Arugula, Shaved Parmesan, Cacio e Pepe Fries
CONTORNI
House Salad (v) | 6
Iceberg Lettuce, Tomato, Cucumber, Olives, Red Onion, Red Wine Vinaigrette
Cacio e Pepe Fries (v) | 6
Parmesan, Pecorino, Black Pepper, Roasted Garlic Aioli
Sautéed Broccoli Rabe (v) | 8
Olive Oil, Calabrian Chili Crunch
Roasted Potatoes (v) | 8
Fingerling Potatoes, Rosemary Pesto, Parmesan, Pecorino Romano
DOLCI
Tiramisu (v) 12
Espresso-Soaked Lady Fingers, Mascarpone Mousse, Cocoa, Candied Espresso Beans
New York Cheesecake (v) 14
Berry Syrup, Fresh Berries
Amato’s Original Carrot Cake (v) 14
Cream Cheese Frosting, White Chocolate Pearls
Jane’s Ice Cream (v) 8
Kingston, New York
(GF) = Gluten Free Pasta Available Upon Request | (V) = Vegetarian
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform us of any Dietary Concerns or Food Allergies.
